Walkers Crisp Cheese & Onion – Big Eat (box of 32)


Box of 32

In stock



Walkers Crisp Cheese & Onion – Big Eat (box of 32)

Big Eat Cheese and Onion Despite sounding wonderfully rustic, the ploughman’s lunch of cheese, onion salad and bread is actually a 20th century invention.

The English Country Cheese Council created the nostalgic name as a marketing ploy.

It worked – the Ploughman’s Lunch is now a pub favourite and, for some people, Cheese and Onion is the ultimate flavour combo! 32 x 50g Big Eat Bags

Nation’s favourite Crisps

100% British potatoes

Walkers Crisps are made from good old British spuds.

From field to crisp

Ever wondered, while tucking into a bag of Walkers, how our crisps are made? Well, we’d love to be able to pretend that it’s a terribly complicated process like rocket science, so that you’d be really impressed with how clever we are.

But the fact is that making our crisps is fairly simple.

1. Plant a potato seed and pray for some good old British weather!

2. Pick, and double check it’s a top quality spud

3. Wash, peel and slice it

4. Cook in SUNSEED Oil – naturally lower in saturates

5. Season with a sprinkle of Walkers magic!

And that’s it. From farmer’s field to your taste buds in five simple steps! We said it wasn’t rocket science.


Potatoes, Sunflower Oil (25%), Rapeseed Oil, Cheese & Onion Seasoning, Cheese & Onion Seasoning contains: Dried Onion, Salt, Dried MILK Whey, Dried MILK Lactose, Sugar, Flavourings, Somerset Cheddar Cheese Powder (from MILK), Dried Garlic, Colours (Paprika Extract, Annatto), Allergy advice: See capitalised ingredients, Made in a factory that also handles: Wheat, Gluten, Barley, Soya, Celery, Mustard

Additional information

Additional information

Weight2000 g
Dimensions5 x 1 cm





Cheese, Onion


Suitable for Vegetarians


Walkers Crisps

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SKU: 81172-32 Categories: ,